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Half an Hour to Homemade Extraordinary Pineapple Upside Down Cake

Do you want to know ways to pass the week with healthy but delicious meals that will cause you feel good? This healthy, quick but tasteful Pineapple Upside Down Cake recipe is the answer.

Pineapple Upside Down Cake

We hope you got insight from reading it, now let's go back to pineapple upside down cake recipe. You can cook pineapple upside down cake using 11 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Pineapple Upside Down Cake, here are the components required:

  1. Prepare 4 of eggs.
  2. Prepare 1/2 cup of butter.
  3. Provide 1 cup of packed light brown sugar.
  4. You need 1 (20 ounce) of can sliced pineapple.
  5. Use 10 of maraschino cherries, halved.
  6. Get 1 cup of sifted cake flour.
  7. Provide 1 teaspoon of baking powder.
  8. Take 1/4 teaspoon of salt.
  9. You need 1 cup of white sugar.
  10. Get 1 tablespoon of butter, melted.
  11. Get 1 teaspoon of almond extract.

After readying the ingridients, next you are ready to prepare your appetizing Pineapple Upside Down Cake by following the instructions on this section:

Substitute reserved peach juice for the pineapple juice. Southern Living From the slices of gooey pineapple to the sweet cake, there are plenty of reasons to love this classic Pineapple Upside Down Cake. A cake so good, it steals the show. Skip to content Top Navigation Explore Southern LivingSouthern Living Food and Recipes Culture and Lifestyle Style This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Its juices seep down into the cake, adding even more luscious flavor and texture.

Recipe : Pineapple Upside Down Cake

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