Half an Hour to Homemade Tasty Leek, Onion and Potato Soup
How to get through the week with healthful but delicious dishes that will make you feel happy? This healthy, fast but delicious Leek, Onion and Potato Soup recipe is the answer.
We hope you got insight from reading it, now let's go back to leek, onion and potato soup recipe. To make leek, onion and potato soup you need 10 ingredients and 0 steps. Here is how you do that.
To make an unforgettable Leek, Onion and Potato Soup, below are the components required:
- Provide 3-4 of leeks.
- Use 1 of medium onion.
- Provide 3 of medium potatoes peeled.
- Take 50 g of butter.
- Prepare 850 ml of vegetable or chicken stock.
- Provide 275 ml of whole milk.
- Provide to taste of Salt.
- Provide to taste of Ground black pepper.
- Take of Fresh Chives or parsley, finely chopped to top soup.
- Get 1-2 tbsp of creme fraiche per soup bowl.
After preparing the ingridients, next you are ready to cook your tasty Leek, Onion and Potato Soup by following the instructions on this section:
This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been. Can I substitute onion for leek in potato leek soup if I don't have enough leeks? Ordinary onions will not have the distinct chlorophyll note that leeks are justly famous for. Establish a unique flavor profile by lightly sweating white onions in butter prior to introducing them into the soup. Potatoes: these will add creaminess to the soup when blended!
Recipe : Leek, Onion and Potato Soup
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