Reference to Producing Perfect Soup from dry yellow peas (polievka zo suchého hrachu)
Do you want to know ways to get through the week with healthful but satisfying meals that will cause you feel happy? This healthful, fast but delicious Soup from dry yellow peas (polievka zo suchého hrachu) recipe is the answer.
We hope you got benefit from reading it, now let's go back to soup from dry yellow peas (polievka zo suchého hrachu) recipe. To make soup from dry yellow peas (polievka zo suchého hrachu) you need 10 ingredients and 0 steps. Here is how you achieve that.
To make an unforgettable Soup from dry yellow peas (polievka zo suchého hrachu), here are the components required:
- Take 1,5 cup of dry yellow peas (1,5 pohára suchého žltého hrachu).
- Take 2 of medium potatoes (2 stredne veľké zemiaky).
- You need 3 of bay leaves (3 bobkové listy).
- Use 2 tbl of spoons soft flour (2 lyžice hladkej múky).
- Provide 1 clove of garlic (1 strúčik cesnaku).
- Take of water (voda).
- Provide of paprika (sladká paprika).
- Provide of marjoram (majorán).
- You need of salt (soľ).
- Get of pepper (čierne korenie).
After readying the ingridients, next you are good to cook your tasty Soup from dry yellow peas (polievka zo suchého hrachu) by following the instructions on this section:
Sweet, delicious green peas, also popular as garden peas, are one of the ancient cultivated vegetables grown for their delicious, nutritious green seeds. Allowing the pods to mature further would turn seeds dry, light-green to yellow, less sweet, and bitter to taste. soup. source. south. Fresh cabbage soup, or shchi, is one of Russia's national dishes, and as with most dishes like this, the recipes vary from cook to cook and from region to region. This cabbage soup recipe is meatless and contains no sauerkraut. It's a mild but hearty vegetarian soup with fresh cabbage, potatoes, and.
Recipe : Soup from dry yellow peas (polievka zo suchého hrachu)
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step by step to make Soup from dry yellow peas (polievka zo suchého hrachu)
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