Practical Method to Preparing Appetizing Mae's Bread and Butter Pudding
Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel good? This healthy, simple but extraordinary Mae's Bread and Butter Pudding recipe is the answer.
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To prepare an extraordinary Mae's Bread and Butter Pudding, below are the ingridients needed:
- You need 7 slices of thick sliced white bread, crusts removed.
- Prepare of butter for spreading.
- Get 100 g of dark chocolate - we used bournville dark orange chocolate to compliment the orange zest.
- Prepare of zest 1 orange (optional).
- Take 3 of large eggs and 1 extra large egg yolk.
- Provide 50 g of caster sugar.
- Provide 120 ml of double cream.
- Provide 1 of sp vanilla extract.
- Get 1 tsp of cinnamon.
- You need 300 ml of milk - we used whole for a creamy custard but you could use semi.
- Get 2 tbsp of light brown soft sugar.
After readying the ingridients, now you are ready to make your tasty Mae's Bread and Butter Pudding by following the procedures on this section:
Make a delicious bread & butter pudding with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard, dried. Cut each slice in half diagonally.
Recipe : Mae's Bread and Butter Pudding
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