Good Idea to Cooking Perfect Taiwanese Style Pork Jerky (豬肉乾)
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We hope you got insight from reading it, now let's go back to taiwanese style pork jerky (豬肉乾) recipe. You can have taiwanese style pork jerky (豬肉乾) using 9 ingredients and 0 steps. Here is how you cook it.
To prepare an unforgettable Taiwanese Style Pork Jerky (豬肉乾), here are the ingridients needed:
- Take 1 lb of ground pork.
- Provide 1 teaspoon of salt.
- Get 1 teaspoon of soy sauce.
- Use 2 teaspoon of ShaoHsing wine.
- Prepare 1 teaspoon of fish sauce.
- Take 1 teaspoon of oyster sauce.
- Use 7 teaspoon of sugar.
- Prepare 5 tablespoon of honey.
- Prepare 1 teaspoon of red yeast rice powder (optional).
After readying the components, now you are good to prepare your appetizing Taiwanese Style Pork Jerky (豬肉乾) by following the procedures below:
Last year I made a batch o. Chinese Pork Jerky (Bak Kwa) is a popular Chinese snack - delicious, savory, moist, and loaded with meat flavors. Come learn how to make it at. The Best Pork Jerky Recipes on Yummly Unlike the jerky in the US, the Taiwanese pork jerky are moist and softer but less chewy.
Recipe : Taiwanese Style Pork Jerky (豬肉乾)
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instruction to make Taiwanese Style Pork Jerky (豬肉乾)
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