Practical Way to Producing Tasty Hot and Sour Asian Soup
How to pass the week with healthy but appetizing dishes that will cause you feel happy? This healthy, simple but extraordinary Hot and Sour Asian Soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to hot and sour asian soup recipe. You can cook hot and sour asian soup using 10 ingredients and 0 steps. Here is how you do that.
To make an extraordinary Hot and Sour Asian Soup, below are the components needed:
- Use 1 of 14 ounce container of extra firm tofu cut into pieces.
- Prepare 1 of Half cup of sliced shitake mushrooms.
- Prepare 1 of Half cup of sliced oyster mushrooms.
- Use 1 of 8 ounce can of bamboo shoots.
- Use 2 cup of of bean sprouts.
- Get 1 of Quarter cup of corn starch.
- Use 1 tbsp of of cold water.
- You need 1 of container of Swanson brand hot and sour Asian infused chicken broth.
- Use 1 of Half of cup of chopped green onions.
- Take 2 of eggs slightly beaten.
After readying the components, next you are good to make your appetizing Hot and Sour Asian Soup by following the guidances on this section:
Beat the eggs with a little soybean oil in a bowl and stir with a fork into the soup so they cook briefly. Then season the soup with soy sauce. Chicken hot and sour soup is a Chinese restaurant classic - it's spicy and tangy, and filled with all sorts of delicious ingredients. Hot and sour soup is an Asian mushroom soup usually made with tofu or chicken that is sour, a bit spicy and savory. Tips For Making Hot And Sour Soup.
Recipe : Hot and Sour Asian Soup
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Serving homemade Hot and Sour Asian Soup but with a well-known restaurant's taste. Really satisfying isn't it? If you hope more families can eat adelicious Hot and Sour Asian Soup without visiting restaurants, don't forget to share this page .
