Fast Guide to Serving Extraordinary Vegan Cottage Pie
How to pass the week with healthful but satisfying meals that will make you feel happy? This healthy, simple but delicious Vegan Cottage Pie recipe is the answer.
We hope you got benefit from reading it, now let's go back to vegan cottage pie recipe. You can have vegan cottage pie using 23 ingredients and 0 steps. Here is how you achieve it.
To cook an extraordinary Vegan Cottage Pie, below are the ingridients required:
- You need 100 g of Dry Soy Meat (Soy Protein) *mince type.
- You need 2 tablespoons of Oil.
- Get 1 of Onion *finely chopped.
- Use 2 cloves of Garlic *finely chopped.
- Use 1 of Carrot *cut into peas & corn size.
- Get 1 of Celery stalk *finely chopped.
- Get of Thyme or herb of your choice as required.
- You need 4 of Mushrooms *finely chopped.
- You need 1/2 of red Capsicum.
- Get 1/4 cup of frozen Peas.
- Get 1/4 cup of frozen Corn Kernels.
- Provide of *Note: I recommend to use a variety of vegetables for richer flavour.
- You need 2 tablespoons of Plain Flour.
- Use 1 of & 1/2 cups Vegetable Stock.
- Take 3 tablespoons of Tomato Paste.
- Take 2 tablespoons of Worcestershire Sauce (Lea & Perrins).
- You need of Salt & Black Pepper.
- Provide of Mashed Potato Topping.
- Get 800 g of to 1kg Potatoes *peeled & chopped.
- Prepare of Salt for cooking.
- Provide 30 g of Margarine.
- Prepare 1/2 cup of Milk of your choice.
- Use of Ground paprika *optional.
After readying the ingridients, now you are good to cook your 5-star Vegan Cottage Pie by following the guidances below:
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Recipe : Vegan Cottage Pie
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step by step to make Vegan Cottage Pie
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