Fast Guide to Preparing Appetizing Lebanese Saj bread - markouk
How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthful, fast but extraordinary Lebanese Saj bread - markouk recipe is the answer.
We hope you got insight from reading it, now let's go back to lebanese saj bread - markouk recipe. To make lebanese saj bread - markouk you only need 7 ingredients and 0 steps. Here is how you cook it.
To cook an unforgettable Lebanese Saj bread - markouk, below are the components needed:
- Prepare 350 g of strong bread flour.
- Use 150 g of cake flour.
- Take 1 teaspoon of salt.
- Provide 1 tablespoon of sugar.
- Prepare 1 tablespoon of instant yeast.
- Provide 300 ml of lukewarm water.
- Use 2 tablespoons of vegetable oil.
After readying the components, next you are good to prepare your 5-star Lebanese Saj bread - markouk by following the guidances on this section:
I own a lot of bread baking bibles. I drool and cry over other peoples spectacular successes in the oven. See Also: Authentic lebanese saj bread recipe Show details. I love making this bread using open fire, the way my mother always did it and her mother before her. Enjoy the video please like it.
Recipe : Lebanese Saj bread - markouk
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