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Variety to Homemade 5-Star Bulgogi (Korean style marinated beef BBQ)

How to get through the week with healthy but appetizing dishes that will make you feel good? This healthful, quick but tasteful Bulgogi (Korean style marinated beef BBQ) recipe is the answer.

Bulgogi (Korean style marinated beef BBQ)

We hope you got insight from reading it, now let's go back to bulgogi (korean style marinated beef bbq) recipe. You can have bulgogi (korean style marinated beef bbq) using 12 ingredients and 0 steps. Here is how you achieve it.

To prepare an unforgettable Bulgogi (Korean style marinated beef BBQ), below are the materials needed:

  1. Prepare 500 g of beef tenderloin, sliced thinly into pieces 1/2 inch X 2 inches and 1/8 inch thick.
  2. Take of Beef marinate:.
  3. You need 1/2 cup of crushed korean pear.
  4. You need 1/4 cup of onion purée.
  5. Use 4 cloves of minced garlic.
  6. Provide 1 tsp of minced ginger.
  7. Use 1 of chopped / sliced green onion.
  8. Take 2 tbsp of korean soy sauce.
  9. Provide 2 tbsp of brown sugar.
  10. Provide 1 tbsp of toasted sesame oil.
  11. Take of Several thin julienned of carrot.
  12. Take 1 pinch of ground black pepper.

After readying the ingridients, now you are good to make your 5-star Bulgogi (Korean style marinated beef BBQ) by following the guidances below:

Bulgogi is the most popular Korean Grilled BBQ Beef dish that is made from marinated thin slices of beef that's traditionally grilled over an open flame. Bulgogi, literally "fire meat", is a gui made of thin, marinated slices of beef or pork grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin, rib eye or brisket are frequently used cuts of beef for the dish. Bulgogi is a classic Korean grilled beef.

Recipe : Bulgogi (Korean style marinated beef BBQ)

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instruction to make Bulgogi (Korean style marinated beef BBQ)

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