Reference to Homemade Tasty Bakery-style Holiday Dinner Rolls (Weizenmisch Brötchen)
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To prepare an extraordinary Bakery-style Holiday Dinner Rolls (Weizenmisch Brötchen), below are the materials required:
- You need of [First day]:.
- Take 50 g of whole wheat flour.
- Use 50 g of whole grain rye flour.
- Provide 125 g of water.
- Prepare 1 g of active dry yeast.
- Provide of [Second day]:.
- You need 400 g of all-purpose or plain flour.
- Prepare 190 g of warm water.
- Use 2 g of active dry yeast.
- You need 11 g of salt.
- Take 10 g of honey or molasses.
- Take 10 g of vegetable or olive oil.
After preparing the ingridients, next you are ready to prepare your tasty Bakery-style Holiday Dinner Rolls (Weizenmisch Brötchen) by following the instructions on this section:
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Recipe : Bakery-style Holiday Dinner Rolls (Weizenmisch Brötchen)
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