Practical Way to Producing Appetizing Creamy, Beefy, Cheesy Potato Casserole
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We hope you got insight from reading it, now let's go back to creamy, beefy, cheesy potato casserole recipe. To cook creamy, beefy, cheesy potato casserole you only need 15 ingredients and 0 steps. Here is how you achieve it.
To cook an extraordinary Creamy, Beefy, Cheesy Potato Casserole, here are the materials needed:
- Provide 1 lb of mini potatoes (i used red and yellow).
- Prepare 1 lb of ground beef.
- Use 1 can of cheddar cheese soup.
- Take 1/2 cup of sour cream.
- Provide 1/2 cup of milk.
- Use 1 of yellow zucchini, sliced medium-thick.
- Take 1 of green zucchini, sliced medium-thick.
- Provide 4 of garlic cloves, minced.
- Take 1 of small onion, diced.
- Get 1 tsp of dried basil.
- Take 1 tsp of lemon pepper seasoning.
- Use 1 tsp of thyme.
- Use 3/4 cup of mozzarella cheese.
- Prepare 1/4 cup of shredded parmesan cheese.
- Get 1/2 cup of crushed gold fish crackers.
After readying the components, next you are good to prepare your tasty Creamy, Beefy, Cheesy Potato Casserole by following the instructions on this section:
Layer sliced potatoes, chili, cubed cream cheese, cream of mushroom soup, and cheddar cheese in a greased casserole dish. Potatoes are one of my favorite go-to comfort foods and make a perfect addition to any casserole. I am happy to eat potatoes in any form but I love a good potato to add to slow cooker casseroles like my Kielbasa Casserole. Tips for making crock pot beefy potato TACO casserole. Cheesy Potato Casserole - Comfort food at its finest!
Recipe : Creamy, Beefy, Cheesy Potato Casserole
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