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Fast Guide to Homemade Tasty Casserole of baby zucchini stuffed with ground meat - koussa ablama

How to pass the week with healthful but delicious dishes that will cause you feel good? This healthful, quick but delicious Casserole of baby zucchini stuffed with ground meat - koussa ablama recipe is the answer.

Casserole of baby zucchini stuffed with ground meat - koussa ablama

We hope you got insight from reading it, now let's go back to casserole of baby zucchini stuffed with ground meat - koussa ablama recipe. You can cook casserole of baby zucchini stuffed with ground meat - koussa ablama using 13 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Casserole of baby zucchini stuffed with ground meat - koussa ablama, here are the materials needed:

  1. You need 1 kg of baby zucchini, washed.
  2. Get 3 of tomatoes, cut in slices.
  3. Use 1 tablespoon of tomato paste, dissolved in 1 cup of water.
  4. Provide 1 teaspoon of salt.
  5. Take 3/4 cup of vegetable oil, for frying.
  6. Use of For the stuffing:.
  7. Get 250 g of coarsely ground beef.
  8. Prepare 3 of onions, finely minced.
  9. Provide 3 tablespoons of pine nuts.
  10. You need 4 tablespoons of vegetable oil.
  11. Provide 1 teaspoon of salt.
  12. Use 1/4 teaspoon of pepper.
  13. Take 1/4 teaspoon of cinnamon.

After readying the ingridients, now you are ready to prepare your appetizing Casserole of baby zucchini stuffed with ground meat - koussa ablama by following the instructions below:

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Recipe : Casserole of baby zucchini stuffed with ground meat - koussa ablama

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