Best Advice to Cooking Yummy Mexican spinach corn and cheese quesadilla
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We hope you got insight from reading it, now let's go back to mexican spinach corn and cheese quesadilla recipe. To make mexican spinach corn and cheese quesadilla you only need 9 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Mexican spinach corn and cheese quesadilla, below are the materials required:
- Get 1 bundle of spinach.
- You need 1 of sweet corn boiled and peeled.
- You need 1/2 teaspoon of ginger garlic paste.
- Provide 1 of medium chopped onion.
- You need 1 of green chilli.
- Prepare 1/2 teaspoon of pepper powder.
- Get 2 teaspoons of cheese chilli spread.
- Use to taste of Salt.
- Get 4 of whole wheat tortilla.
After preparing the materials, now you are good to prepare your appetizing Mexican spinach corn and cheese quesadilla by following the guidances below:
For the stuffing of Mexican Corn and Cheese Quesadillas, in a deep bowl, take the boiled and coarsely crushed sweet corn kernels. You may think of a quesadilla as cheese melted between two pre-cooked flour tortillas—an acceptable way to make this authentic Mexican antojito (snack). Another style, commonly sold as street food in Mexico, starts with an uncooked corn tortilla filled with cheese and/or other ingredients. Huitlacoche (pronounced wee-tlah-KOH-cheh) is a delicious corn fungus packed with nutrients and antioxidants. Make the Quesadillas Spinach & Corn along with a Yogurt Dip and a glass of Homemade Pomegranate Juice for snack or dinner.
Recipe : Mexican spinach corn and cheese quesadilla
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instruction to make Mexican spinach corn and cheese quesadilla
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