Fast Guide to Cooking 5-Star t-bone steak with chipotle-cilantro butter
Do you want to know ways to pass the week with healthful but appetizing meals that will make you feel good? This healthy, quick but extraordinary t-bone steak with chipotle-cilantro butter recipe is the answer.
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To prepare an unforgettable t-bone steak with chipotle-cilantro butter, below are the components required:
- Use 1 of butter.
- Provide 2 tbsp of chopped canned chipotle chiles en adobo.
- Provide 2 tbsp of fresh chopped cilantro.
- Use 1 tbsp of tequila.
- Prepare 4 of 10oz - 12oz t-bone steak.
- Use 1 tsp of salt.
- Use 1 tsp of fresh ground black pepper.
After preparing the components, next you are ready to prepare your 5-star t-bone steak with chipotle-cilantro butter by following the procedures below:
Fettuccine Alfredo consists of four ingredients: Parmigiano-Reggiano cheese, butter, fettuccine, and a pinch of salt. In a small bowl, stir together butter, chipotle peppers, and cilantro until well mixed. Place butter in plastic wrap and roll into a log shape. This spicy butter adds a Tex-Mex twist to a sautéed pork chop or grilled steak or some pleasant heat to baked sweet potatoes or steamed corn. If the steak is browning too quickly, reduce the heat to medium.
Recipe : t-bone steak with chipotle-cilantro butter
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