Best Idea to Homemade Perfect Prawns & Kimchi Takikomi Gohan
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We hope you got insight from reading it, now let's go back to prawns & kimchi takikomi gohan recipe. To make prawns & kimchi takikomi gohan you only need 11 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Prawns & Kimchi Takikomi Gohan, below are the components required:
- Prepare 200-250 g of shelled Prawns *thawed if frozen.
- Take 1 tablespoon of Sake (Rice Wine).
- Get 1-2 teaspoons of Chilli & Garlic Sauce.
- You need of *Note: If you don’t have Chilli Garlic Sauce, just add 1 pinch Salt, a little bit of grated Garlic and Chilli Flakes.
- Take 2 cups of (*180ml cup) Short Grain OR Medium Grain Rice.
- Get 400 ml of Chicken Stock *OR 400ml Water & 1 teaspoon Asian Chicken Bouillon Powder.
- Take 1/4 teaspoon of Salt *alter the amount depending on the saltiness of the stock.
- Provide 1-2 teaspoons of Sesame Oil.
- You need 1 teaspoon of Soy Sauce.
- Use 1/2 cup of Kimchi *cut into small pieces if large.
- Prepare 1 of Spring Onions *finely chopped.
After readying the ingridients, next you are ready to make your tasty Prawns & Kimchi Takikomi Gohan by following the procedures on this section:
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Recipe : Prawns & Kimchi Takikomi Gohan
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instruction to make Prawns & Kimchi Takikomi Gohan
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