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Reference to Cooking Perfect Indian Mutter Paneer Masala

How to get through the week with healthful but appetizing meals that will cause you feel happy? This healthful, fast but extraordinary Indian Mutter Paneer Masala recipe is the answer.

Indian Mutter Paneer Masala

We hope you got insight from reading it, now let's go back to indian mutter paneer masala recipe. You can cook indian mutter paneer masala using 15 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Indian Mutter Paneer Masala, below are the materials needed:

  1. Provide 290 g of Cottage Cheese.
  2. Take 145 g of Green Peas.
  3. Get 1 of Onion.
  4. Provide 2 of Tomatoes.
  5. Take 1 Inch of Ginger,.
  6. Provide 4 of Garlic Cloves.
  7. Take 1 of Green Chill Pepper.
  8. Provide 1 tbsp of Oil.
  9. Prepare 1 tsp of Cumin Seeds.
  10. You need 2 tbsp of Cream.
  11. Take 250 ml of Water.
  12. You need of Coriander Leaves for Garnish.
  13. You need 0.25 tsp of Turmeric.
  14. Prepare 0.5 tsp of Cayenne Pepper.
  15. You need 1 tsp of Coriander Powder.

After preparing the components, now you are good to cook your 5-star Indian Mutter Paneer Masala by following the guidances below:

Matar Paneer or Mutter paneer masala recipe is a classic restaurant style vegetarian curry of Indian cottage cheese and peas cooked in a tomato-onion based sauce in an Instant Pot Pressure cooker. Matar means Green Peas and Paneer is the cottage cheese. Mutter Paneer masala is a north Indian curry made with mutter(Peas) and paneer(Indian Cottage cheese). It goes well with Jeera Pulao and Roti. When my kids wanted a different paneer sidedish I go with this recipe.

Recipe : Indian Mutter Paneer Masala

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instruction to make Indian Mutter Paneer Masala

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Cooking homemade Indian Mutter Paneer Masala but with a 5-star restaurant's taste. Very satisfying isn't it? If you wish more people can eat adelicious Indian Mutter Paneer Masala without visiting restaurants, don't hestitate to share this recipe .

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