Good Idea to Cooking Tasty Teriyaki - Beef Kabobs
How to get through the week with healthy but appetizing meals that will cause you feel happy? This healthful, quick but tasteful Teriyaki - Beef Kabobs recipe is the answer.
We hope you got benefit from reading it, now let's go back to teriyaki - beef kabobs recipe. You can have teriyaki - beef kabobs using 19 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Teriyaki - Beef Kabobs, here are the ingridients needed:
- Provide of Marinade:.
- Use 1/4 cup of olive oil.
- You need 4 Tbs. of soy sauce.
- Provide 1/8 cup of red wine vinegar.
- Use 1/4 cup of Teriyaki sauce (bottle).
- Prepare 1 Tbs. of lemon juice.
- You need 2 Tbs. of Worcestershire sauce.
- Get 2 Tbs. of honey.
- Get 2 Tsp. of Dijon mustard.
- Use 1 Tbs. of garlic (minced).
- Get 1 Tsp. of black pepper.
- Get 1 Tsp. of thyme.
- Prepare of Kabobs:.
- Use 1-1 1/2 of lbs. beef (top blade roast), cut into 1” cubes.
- Provide 1 of large bell pepper, cut into 1 inch pieces.
- Use 1 of medium yellow squash, sliced thick (3/4”), then halved.
- Take 1 of small red onion, cut into wedges (1”).
- You need 4-6 of small plum tomatoes.
- Provide 4 of large metal skewers (soak wooden skewers in water for at least 30 minutes).
After preparing the components, now you are good to cook your appetizing Teriyaki - Beef Kabobs by following the instructions on this section:
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Recipe : Teriyaki - Beef Kabobs
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instruction to make Teriyaki - Beef Kabobs
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