Best Idea to Serving 5-Star Quick Leftover Gammon & Pea Soup
How to pass the week with healthful but delicious meals that will make you feel happy? This healthy, quick but tasteful Quick Leftover Gammon & Pea Soup recipe is the answer.
We hope you got insight from reading it, now let's go back to quick leftover gammon & pea soup recipe. You can have quick leftover gammon & pea soup using 8 ingredients and 0 steps. Here is how you do it.
To prepare an unforgettable Quick Leftover Gammon & Pea Soup, here are the materials needed:
- Get 210 g of cooked gammon, diced small.
- Get 1 of shallot, diced small.
- You need 1 of new potato, skin on & diced small.
- Use 500 g of frozen peas.
- Get 800 ml of ham stock (I used homemade stock from yesterday’s gammon joint but a stock cube is fine).
- Take of Salt (if needed).
- Provide of Ground black pepper.
- Prepare 4 of dollops single cream or crême fraîche.
After preparing the components, next you are good to cook your tasty Quick Leftover Gammon & Pea Soup by following the procedures below:
Use those gammon off-cuts in this wholesome soup. If you're lucky enough to have any leftovers from your Christmas Dinner, this video is for you! Make the most of your leftovers with this super tasty. See more ideas about gammon recipes, recipes, food. Perhaps brew some fresh coffee first to have on the side while you begin to cook this quick and We like to combine it with cooked gammon, leftover turkey, bacon or even sausages and add some fried.
Recipe : Quick Leftover Gammon & Pea Soup
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