Recommendation to Serving Appetizing Easy gingerbread mini cakes
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To prepare an extraordinary Easy gingerbread mini cakes, below are the ingridients required:
- Use 2 (12 oz) of bags of white chocolate chips.
- Take 2 (15.25 oz) of boxes of chocolate cake (I use Betty Crocker).
- You need 2 (16 oz) of jars of white butter cream.
- You need of Yellow gel food coloring.
- Provide of Fondant (red or blue).
- Get of Gingerbread men cookie cutters.
After readying the ingridients, next you are good to prepare your 5-star Easy gingerbread mini cakes by following the procedures below:
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Recipe : Easy gingerbread mini cakes
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