Reference to Producing Extraordinary Lopaco (Chinese turnip cake)
Do you want to know ways to pass the week with healthful but satisfying dishes that will cause you feel happy? This healthful, simple but extraordinary Lopaco (Chinese turnip cake) recipe is the answer.
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To prepare an unforgettable Lopaco (Chinese turnip cake), below are the materials needed:
- Provide 2 of turnips. Peeled.
- Get 1 tsp of salt.
- Provide 2 tsp of sugar.
- Prepare 400 g of rice flour.
- Prepare of Boiling water.
- Prepare 7 of Chinese mushrooms. Chopped.
- Use 400 grams of ground beef.
- Prepare 1 of onion.
- You need 3 of eggs.
- Use 1 tbsp of corn starch.
- Take 1 tbsp of soy sauce.
- Take 7 of Chinese mushrooms. Chopped.
- Get 1 (12 inch) of cake pan. Greased.
- Take 400 grams of ground beef.
- Prepare 1 of onion.
- Get 3 of eggs.
- Get 1 tbsp of corn starch.
After readying the components, next you are ready to prepare your appetizing Lopaco (Chinese turnip cake) by following the instructions on this section:
During Chinese New Year, There's Never Enough Cake. Each bite of turnip cake is filled with different savory elements—fatty pork, briny shellfish, and earthy mushrooms—suspended in a mixture. Today's dish, Pan-fried Turnip Cake (Daikon Mochi) is a simpler version of the traditional Chinese Turnip Cake. The Turnip Cake mixture is cooked in a frying pan instead of steaming, then the sliced cakes are pan-fried. My Turnip Cake is a round cake before cutting, unlike the traditional Turnip Cake, but it has the.
Recipe : Lopaco (Chinese turnip cake)
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