Practical Method to Cooking Yummy Cream of pea soup
How to pass the week with healthy but delicious meals that will cause you feel good? This healthful, quick but extraordinary Cream of pea soup recipe is the answer.
We hope you got insight from reading it, now let's go back to cream of pea soup recipe. To cook cream of pea soup you only need 10 ingredients and 0 steps. Here is how you cook that.
To make an unforgettable Cream of pea soup, here are the materials required:
- Take 3 cups of chicken stock.
- Get 11/2 cups of canned peas put through sieve.
- You need 3 cups of half and half.
- Use of Salt.
- Get 2 tablespoons of flour.
- You need 2 tablespoons of butter.
- Provide of Pepper.
- Take of Celery salt.
- Take of Whipped cream.
- Prepare of Paprika.
After preparing the components, now you are good to cook your 5-star Cream of pea soup by following the instructions below:
Melt butter in a large soup pot, adding chopped onion and minced garlic to it. Add vegetable broth, peas, salt and pepper. Bring to a boil and then cover and simmer until the peas are soft. Stir in the water, peas, sweet potatoes, bay leaf, salt, thyme and pepper. Our Cream of Green Pea Soup has only seven ingredients.
Recipe : Cream of pea soup
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step by step to make Cream of pea soup
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Serving homemade Cream of pea soup but with a 5-star restaurant's flavour. Very nice isn't it? If you wish more friends are able to eat adelicious Cream of pea soup without visiting restaurants, don't forget to share this recipe .
