Reference to Producing Perfect Quesadilla de huitlacoché
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To cook an unforgettable Quesadilla de huitlacoché, here are the components required:
- Provide 4 of fresh sweet corn cut off the cob.
- You need 2 jars of huitlacoché drained.
- Use 4 of jalapeños chopped up.
- Prepare of Mozzarella cheese shredded up.
- Take 1 of small onion chopped.
- Provide 3 cloves of garlic chopped.
- Provide to taste of Salt.
- Provide 2 tbsp of corn oil.
- Prepare of Either home made or store bought tortillas.
After readying the ingridients, now you are good to cook your appetizing Quesadilla de huitlacoché by following the procedures below:
Its earthy flavor and mushroom-like texture. Huitlacoche quesadilla is a tasty, earthy, and nutritious Mexican appetizer made with Mexican truffles and melty cheese sandwiched in a soft blue corn tortilla. A quesadilla is a tortilla folded in half and stuffed with cheese and a variety of ingredients. Add the huitlacoche, chili, the epazote and salt and cover the pan. Fill the tortillas, and fold them to form quesadillas.
Recipe : Quesadilla de huitlacoché
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step by step to make Quesadilla de huitlacoché
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