Reference to Producing Appetizing Kimchi Soup with Glass Noodle
How to get through the week with healthy but satisfying dishes that will make you feel good? This healthful, simple but extraordinary Kimchi Soup with Glass Noodle recipe is the answer.
We hope you got insight from reading it, now let's go back to kimchi soup with glass noodle recipe. To make kimchi soup with glass noodle you need 6 ingredients and 0 steps. Here is how you cook that.
To prepare an unforgettable Kimchi Soup with Glass Noodle, here are the ingridients required:
- Prepare 3 c of Water.
- Get Half of tub Kimchi.
- Provide 50 grams of Golden mushroom.
- Provide 250 grams of Soft tofu.
- Prepare 1 of small pack Glass noodle, soaked in water for 30mins.
- Take 1 of Chicken Stock.
After preparing the ingridients, now you are good to make your tasty Kimchi Soup with Glass Noodle by following the guidances below:
Its tasty, spicy flavor makes it an ideal additional to rice, noodles, soup You can purchase prepared kimchi at Korean or Asian grocery stores, but it's actually relatively easy to make at home. The key is using a glass jar for. Kimchi / Kimchee (김치) is Korean fermented cabbage and it's an integral ingredient in Korean cuisine. It's great with rice, noodles, soup, salad and even pizza! It seems that only the sky is the limit.
Recipe : Kimchi Soup with Glass Noodle
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fast method to make Kimchi Soup with Glass Noodle
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