Half an Hour to Producing 5-Star Asian Beef Noodle Stirfry
Do you want to know ways to pass the week with healthful but satisfying meals that will cause you feel happy? This healthful, quick but tasteful Asian Beef Noodle Stirfry recipe is the answer.
We hope you got insight from reading it, now let's go back to asian beef noodle stirfry recipe. To make asian beef noodle stirfry you only need 10 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Asian Beef Noodle Stirfry, here are the components required:
- Get 2 lb of beef strips (or sliced steak).
- You need 2 cup of beef broth.
- Provide 4 cup of mixed vegetables.
- Get 2 of green onions (sliced).
- Prepare 1 lb of spaghettini noodles.
- Get 4 tbsp of teriyaki sauce.
- Provide 2 tbsp of peanut butter.
- Prepare 3 tbsp of sesame oil.
- Use 3 tbsp of soya sauce.
- Take 1/2 cup of unsalted cashews.
After readying the ingridients, next you are good to cook your 5-star Asian Beef Noodle Stirfry by following the instructions below:
I have to say I thought this was worthy of being in one. This ground beef noodles is loaded with Asian flavours. A quick yet satisfying one pot meal recipe. In a large, non-stick frying pan, heat half the oil over a high heat. Place hokkein noodles in a medium-sized, heatproof bowl and cover with boiling water.
Recipe : Asian Beef Noodle Stirfry
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