Fast Guide to Serving Appetizing #vegan pasta dough with arrabiata sauce
How to get through the week with healthy but delicious meals that will cause you feel good? This healthful, fast but delicious #vegan pasta dough with arrabiata sauce recipe is the answer.
We hope you got benefit from reading it, now let's go back to #vegan pasta dough with arrabiata sauce recipe. To make #vegan pasta dough with arrabiata sauce you need 11 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable #vegan pasta dough with arrabiata sauce, here are the components required:
- Provide of For the pasta dough.
- Take 100 g of semolina flour.
- Take of Water as required.
- You need 1 pinch of salt.
- Provide of For the arrabiata sauce.
- Use 1/2 of banana shallot finely chopped.
- Prepare 200 ml of passata (preferred) - if not available 5 fresh plum tomatoes chopped.
- Prepare 1/2 tsp of chilli flakes.
- Get 2 tbsp of olive oil.
- Get of Salt and pepper to taste.
- Take of Grated Parmesan cheese to serve - vegan alternative - optional.
After readying the materials, now you are good to prepare your appetizing #vegan pasta dough with arrabiata sauce by following the guidances on this section:
Recipe : #vegan pasta dough with arrabiata sauce
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