Recommendation to Serving Tasty Vegetable soup
How to get through the week with healthful but delicious dishes that will cause you feel good? This healthy, quick but tasteful Vegetable soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to vegetable soup recipe. You can cook vegetable soup using 15 ingredients and 0 steps. Here is how you cook that.
To cook an extraordinary Vegetable soup, here are the ingridients needed:
- You need 1 tbsp of olive oil.
- Get 1 of small onion, peeled and chopped.
- Provide 2 of carrots, chopped.
- Take 2 sticks of celery, chopped.
- Get 1 of leek, chopped.
- Take 1 of potato, peeled and chopped.
- Use 1/2 head of celeriac, peeled and chopped.
- Get 2-3 tbsps of fresh herbs eg thyme, rosemary, parsley.
- Provide 1 of bay leaf.
- Get of Salt and pepper.
- You need 800 ml of vegan/ veggie stock - maybe some more too.
- Use 1 of couple of handfuls of greens eg baby leaf greens, kale, spring cabbage.
- Prepare of Optional:.
- Get of Some red lentil pasta cooked separately and added just before serving.
- Use of Or a can of cannellini beans, drained, rinsed and added with the stock.
After preparing the materials, next you are good to prepare your 5-star Vegetable soup by following the procedures below:
The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Loaded with cabbage, carrots, bell pepper, tomato and plenty of seasoning, this healthy vegetable soup packs in lots of flavor and is ultra-satisfying. This easy recipe makes a big batch for lunches or veggie-packed snacks all week. Bring vegetable broth to a boil.
Recipe : Vegetable soup
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