Recommendation to Homemade Appetizing Mini pineapple upside-down cakes w/homemade whipped cream
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To cook an extraordinary Mini pineapple upside-down cakes w/homemade whipped cream, here are the materials needed:
- Use of cake.
- Prepare 1 1/2 cup of brown sugar.
- You need 1/2 cup of melted butter.
- You need 1 of 20oz can crushed pineapple (drained with all juice reserved).
- Take 1 box of yellow cake mix (or pineapple flavor mix).
- Take 3 of eggs.
- Use 1/3 cup of veg oil.
- Prepare 1 1/3 cup of reserved juice (add a lil water to make the amount needed).
- Provide of whipped cream.
- Get 1 of container heavy whipping cream.
- Get 1/4 cup of sugar.
- Prepare 1/4 cup of sour cream or greek yogurt.
- Prepare 1/2 tsp of vanilla extract.
- Provide 1/2 tsp of rum extract.
After readying the components, next you are ready to make your 5-star Mini pineapple upside-down cakes w/homemade whipped cream by following the procedures below:
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Recipe : Mini pineapple upside-down cakes w/homemade whipped cream
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fast method to make Mini pineapple upside-down cakes w/homemade whipped cream
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