Variety to Cooking Appetizing Spaghetti Frittata
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To make an unforgettable Spaghetti Frittata, here are the ingridients needed:
- Prepare 1/2 lb of cooked pasta (leftover if you have it or just boil some up.) I had spaghetti.
- Use 4 tablespoons of butter or extra virgin olive oil.
- Take 1/2 cup of cooked chopped pancetta, bacon or prosciutto (optional).
- Use 6 of eggs.
- Use 1 cup of grated Parmesan cheese or cheese of your choice.
- Use as needed of Salt and pepper.
After preparing the materials, now you are ready to prepare your 5-star Spaghetti Frittata by following the procedures on this section:
Put remaining butter or oil in a large nonstick ovenproof skillet, and turn heat. Other pasta that comes in long strands, such as linguine or fettuccine, can also be used in this dish. Leftover spaghetti takes on a whole new flavor in this fast and pretty frittata that takes just minutes to pull together. In an ovenproof skillet, saute onion in oil. In a large bowl, whisk the eggs and egg whites.
Recipe : Spaghetti Frittata
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