Recommendation to Preparing Tasty Quinoa and mixed vegetables pulao
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To prepare an extraordinary Quinoa and mixed vegetables pulao, here are the ingridients required:
- Prepare 2 cup of quinoa, soaked and drained.
- Take 1/2 cup of spinach.
- You need 1 of medium onion, sliced.
- Get 1 of medium carrot, roughly chopped.
- You need 5-6 of french beans, roughly chopped.
- Use 1/4 Cup of corn kernels.
- Prepare 1 tbsp of oil.
- Get to taste of Salt.
- Get 1 tsp of cumin seeds.
- Prepare 1 tsp of red chilli powder.
- You need 1/4 tsp of turmeric powder.
- Prepare 1 tsp of garam masala powder.
After preparing the components, now you are ready to make your appetizing Quinoa and mixed vegetables pulao by following the procedures below:
I love using frozen mixed vegetables to make this quinoa pilaf as it makes it even more quicker without the chopping. This Quinoa pulao is vegan and gluten free. Make sure to use spice powders that are gluten free. Quinoa Pulav is a quick one-pot recipe that is nutritious and tasty at the same time. Made with quinoa, mixed vegetables and Indian spices, this dish goes amazingly well with some raita on the sides.
Recipe : Quinoa and mixed vegetables pulao
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