Fast Guide to Producing 5-Star Pannenkoek (Dutch Pancakes)
How to get through the week with healthy but delicious dishes that will make you feel happy? This healthy, simple but extraordinary Pannenkoek (Dutch Pancakes) recipe is the answer.
We hope you got benefit from reading it, now let's go back to pannenkoek (dutch pancakes) recipe. To make pannenkoek (dutch pancakes) you need 6 ingredients and 0 steps. Here is how you cook that.
To make an extraordinary Pannenkoek (Dutch Pancakes), here are the components required:
- You need 2 of large eggs.
- Provide 300 ml of milk.
- Use 100 grams of flour.
- Prepare of Butter, for cooking.
- Provide of Ham optional.
- Get of Cheese optional.
After readying the materials, now you are good to cook your appetizing Pannenkoek (Dutch Pancakes) by following the procedures below:
They're kind of a cross between an American pancake and a French crêpe. I've grown up with Dutch pancakes called 'Pannenkoeken' in Dutch. Literally translated "pannenkoek" is the Dutch word for pancake. A pannenkoek is a delicious crepe with a variety of ingredients cooked right into the batter, making this not your average North American. He said: "Pannenkoeken!" (Dutch for pancakes.) This is the same answer that most Dutch children will provide by the way ;-) Dutch pancakes are thinner than American pancakes and thicker than. pannekoek, large thin Dutch pancake typically cooked with various sweet or savory fillings, including bacon, cheese, and apples.
Recipe : Pannenkoek (Dutch Pancakes)
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