Practical Method to Preparing Appetizing Sheet pan mexican beef quesadillas
How to pass the week with healthful but appetizing dishes that will cause you feel happy? This healthful, quick but tasteful Sheet pan mexican beef quesadillas recipe is the answer.
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To cook an unforgettable Sheet pan mexican beef quesadillas, below are the components needed:
- Use 500 g of lean ground beef.
- Take 6 of large flour tortilla or 8 small tortillas.
- Get 1 of large onion finely diced.
- Provide 2 cups of cheese.
- Take 1 cup of tomato ketchup.
- Take 1/4 cup of hot sauce optional.
- Use 2 tsp of garlic powder.
- Prepare 1 tsp of oregano.
- Prepare 2 tsp of hot chilli flakes.
- You need 1 tsp of cayenne pepper.
- Prepare 3 tbsp of melted butter.
- Provide to taste of Salt and pepper.
- Get of Sesame seeds to sprinkle on top.
- You need 2 pieces of parchment paper.
After preparing the ingridients, next you are ready to make your 5-star Sheet pan mexican beef quesadillas by following the guidances below:
This will help it to brown on top and look amazing. Sheet Pan Quesadilla with chicken baked in the oven, enough to feed a crowd! This giant Quesadilla is stuffed with Mexican seasoned chicken, black beans, corn, bell peppers, and lots of gooey cheese. An incredibly delicious weeknight dinner the whole family will enjoy. Place six tortillas around the edges of the sheet pan making sure half of the tortilla is hanging off the edge of the sheet pan.
Recipe : Sheet pan mexican beef quesadillas
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