Recommendation to Serving Yummy Olive Garden's Zuppa Toscana
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To cook an unforgettable Olive Garden's Zuppa Toscana, here are the components needed:
- You need 2 quart of Water.
- Use 5 large of Red Potatoes, sliced.
- Provide 1/4 cup of Powdered chicken bouillon.
- Provide 1 tsp of Onion powder.
- Use 1/2 tsp of Garlic powder.
- Take 1/4 tsp of Sage.
- Prepare 1/2 tsp of Crushed red pepper flakes.
- Get 2 dash of Ceyenne Pepper.
- Prepare 1 of Bay leaf.
- Take 2 tbsp of Real Butter.
- Take 1/3 lb of Sausage.
- Get 1 1/2 cup of Chopped Kale.
- Get 1/2 cup of Half n Half or cream.
After readying the components, next you are ready to prepare your 5-star Olive Garden's Zuppa Toscana by following the instructions below:
Tried and true, approved by former Olive Garden chefs." It's been said that Olive Garden's Zuppa Toscana is one of the most popular soups on the menu, and we can't agree more. It's creamy and rich, with the perfect combination of spicy Italian sausage and bold garlic flavors that make it stand out. This creamy soup has a velvety smooth texture, but it's light. This Olive Garden Zuppa Toscana recipe is a cream based soup, chock-full of spicy sausage, bacon, potatoes, onions and kale. It's so rich and flavourful my mouth literally starts watering whenever I think of it.
Recipe : Olive Garden's Zuppa Toscana
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step by step to make Olive Garden's Zuppa Toscana
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