Recommendation to Cooking 5-Star Goan inspired fish curry
How to pass the week with healthful but appetizing meals that will make you feel happy? This healthful, fast but tasteful Goan inspired fish curry recipe is the answer.
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To cook an extraordinary Goan inspired fish curry, below are the ingridients needed:
- Get 2 of white fish fillets (haddock, basa, cod etc).
- Prepare 1 of red onion.
- Take 1 of small piece ginger.
- Take 2 of garlic cloves.
- Prepare 1 of red chilli.
- You need 1 tsp of turmeric.
- Prepare 1 tbsp of curry powder.
- Take 1 of veg stock cube.
- Provide 1 tbsp of tomato paste.
- You need 1/2 cup of coconut milk or cream.
- You need 100 g of baby leaf spinach or kale.
- Use 150 g of rice.
- Prepare Handful of coriander.
After readying the ingridients, next you are good to cook your appetizing Goan inspired fish curry by following the procedures on this section:
Try out this simple recipe of Goan fish curry. Goan Catholic cuisine in Goa is a fusion of Goan Hindu and Portuguese cooking styles. Vinegar (made from the toddy of local coconut trees) is used to give the zingy taste to the meat dishes. Popular Goan Catholic dishes include: Ambot tik - A spicy and sour curry prepared with fish; Arroz doce - A Portuguese sweetened rice custard; Balchão - A curry made with prawns/shrimp Tweetys Kitchen is getting a good response & thank you all for your love & support. This Goan fish curry is made with grated coconut, red Kashmiri chile peppers, garlic, ground turmeric, and kokum (fruit from the mangosteen family). "You can make this with any fleshy fish that will not disintegrate into the curry," says Louella. "Serve curry hot over rice." Goan Pork Vindaloo Credit: Alina View Recipe Goan Style Fish Curry This recipe is an adaptation of one from Diane Kennedy in her book Simple.
Recipe : Goan inspired fish curry
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