Best Idea to Producing Extraordinary Brad's flank steak w/ pumpkin risotto & smoky cauliflower mash
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To prepare an extraordinary Brad's flank steak w/ pumpkin risotto & smoky cauliflower mash, below are the ingridients required:
- Prepare of For the steak.
- Take 2 lb of flank steak.
- Use of Garlic pwdr, Mccormick Montreal steak seasoning, & white pepper.
- Use of Sea salt.
- Take of The saute under the steak.
- Get 2 of leeks, sliced thin.
- You need 2 tbs of butter.
- Prepare 9 of large crimini mushrooms, sliced, 1 can chick peas.
- Use 1 can of chick peas.
- Provide 1/4 cup of cream sherry.
- Take of For the risotto.
- Provide 1 cup of arborio rice.
- You need 1 tbs of butter.
- Provide 1/2 c of white merlot.
- Prepare 4 cups of chicken stock.
- Prepare 1 tsp of salt.
- Get 1 cup of pumpkin puree.
- Prepare 1/4 tsp of nutmeg.
- Prepare 1/4 cup of Parmesan cheese.
- Prepare of For the cauliflower.
- Get 1 of lg head of cauliflower, chopped.
- Provide of Sea salt.
- Prepare of Tri color pepper in a grinder.
- Get 2 tsp of granulated chicken bouillon.
- Use 2 tsp of paprika.
- Use 2 tbs of butter.
- Provide 1/2 tsp of liquid smoke.
- Provide 1 cup of ricotta cheese.
After readying the ingridients, next you are good to cook your appetizing Brad's flank steak w/ pumpkin risotto & smoky cauliflower mash by following the procedures on this section:
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Recipe : Brad's flank steak w/ pumpkin risotto & smoky cauliflower mash
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