Variety to Serving Appetizing Mushroom Swiss Burger Casserole

Do you want to know ways to pass the week with healthful but satisfying meals that will cause you feel good? This healthy, quick but delicious Mushroom Swiss Burger Casserole recipe is the answer.

We hope you got benefit from reading it, now let's go back to mushroom swiss burger casserole recipe. To cook mushroom swiss burger casserole you only need 12 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Mushroom Swiss Burger Casserole, below are the materials needed:

1. Use 1 1/2 lbs of ground beef.
2. Prepare 1 1/2 lbs of petite red potatoes sliced thin.
3. Use 8 oz of mushrooms.
4. Get 1 of large onion diced.
5. You need 2 cups of chicken broth.
6. Provide 1/4 cup of butter.
7. Take 1/4 cup of corn starch.
8. Take 1 tbsp of dried thyme.
9. Use 1/2 cup of sour cream.
10. Use 1 cup of shredded cheddar.
11. Take 15-20 slices of baby swiss.
12. You need 1/2 cup of bread crumbs.

After readying the components, next you are good to make your tasty Mushroom Swiss Burger Casserole by following the procedures below:

Here is how you cook that. A simple mushroom Swiss burger that is great comfort food too. I used fresh mushrooms and teriyaki sauce instead of soy sauce as I ran out of soy sauce. If U like mushroom swiss burgers, TRY This! Swiss Mushroom Burgers - a big, juicy vegetarian burger stuffed with a garlic butter roasted mushroom (portobello, BBQ flat) topped with swiss Swiss Mushroom Burgers.

Recipe : Mushroom Swiss Burger Casserole

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