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Best Advice to Serving 5-Star My leftover pork chop curry

How to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthy, fast but delicious My leftover pork chop curry recipe is the answer.

My leftover pork chop curry

We hope you got insight from reading it, now let's go back to my leftover pork chop curry recipe. You can have my leftover pork chop curry using 8 ingredients and 0 steps. Here is how you cook it.

To cook an extraordinary My leftover pork chop curry, here are the ingridients needed:

  1. You need 2 of Cooked pork chop sliced into strips.
  2. Get of Leftover boiled baby potatoes.
  3. Use 1 of large carrot sliced.
  4. Take 1 of onion sliced.
  5. Take 4 of mushrooms sliced.
  6. Take 1/2 cup of frozen peas.
  7. Prepare 1/2 cup of favourite curry powder.
  8. Prepare 1 pint of cold Water.

After readying the components, now you are ready to make your tasty My leftover pork chop curry by following the procedures below:

We're not above slapping a few slices on sandwich bread with a little mayo and calling it a day…but we can all do better This recipe calls for pork tenderloin, but you could swap in cubes of leftover pork chop for a similar effect. Leftover Pork Chops Can Be Great The Next Day. We had some leftover pan roasted pork chops that needed to be used up and because of the heat I wanted to keep it simple. So, I thought a simple sauce served with rice pilaf and some grilled eggplant would work. Spoon curry sauce over pork chops, and sprinkle the remaining green onions to garnish.

Recipe : My leftover pork chop curry

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Serving homemade My leftover pork chop curry but with a well-known restaurant's taste. Very nice isn't it? If you wish more people can eat aheavenly My leftover pork chop curry without visiting restaurants, don't hestitate to share this recipe .