Variety to Producing Perfect Tofu & Egg Soboro Don
How to get through the week with healthy but satisfying dishes that will make you feel happy? This healthy, fast but tasteful Tofu & Egg Soboro Don recipe is the answer.
We hope you got benefit from reading it, now let's go back to tofu & egg soboro don recipe. You can have tofu & egg soboro don using 12 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable Tofu & Egg Soboro Don, below are the ingridients needed:
- Prepare 450-500 g of Firm Tofu *crumbled.
- Use 4 of Eggs *whisked well.
- Use 1 pinch of Salt.
- Provide of Oil.
- You need 1 cup of Frozen Peas.
- Provide 4 of servings Freshly Cooked Rice.
- Take of <Sauce>.
- You need 1 of small piece Ginger *grated.
- You need 2 tablespoons of Sugar.
- Get 1-2 tablespoons of Mirin.
- Provide 1/4 cup of Dashi Stock OR Chicken Stock.
- Use 3 tablespoons of Soy Sauce.
After preparing the materials, next you are ready to make your appetizing Tofu & Egg Soboro Don by following the instructions below:
Tofu, sometimes called bean curd or soybean curd, is a creamy, high-protein, low-fat soy product typically sold in blocks. Tofu is also high in calcium and iron. It's made from soybeans, water, and a coagulant or curdling agent, and absorbs flavors through spices, sauces, and marinades. Due to its versatility and nutritional value, this staple. Tofu -- or bean curd -- is made by pressing curdling soy milk into a solid block.
Recipe : Tofu & Egg Soboro Don
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