Reference to Cooking Perfect Pastelon de platano y carne (Sweet plaintain and meat pie)
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To prepare an unforgettable Pastelon de platano y carne (Sweet plaintain and meat pie), below are the ingridients required:
- You need of Meat filling.
- You need 1 lb of Ground beef.
- Get 2 slice of Bacon or salt pork chopped.
- Provide 2 tbsp of Apple sauce unsweetened.
- Take 2 of hard boiled eggs chopped.
- Prepare 1 envelope of Ham flavor bullion.
- Take 2 envelope of Sazon goya.
- Take 1/4 of Diced onion.
- Use 1/4 cup of Diced tomato.
- Take 1/4 cup of Diced sweet peppers.
- Prepare 5 of Spanish olives w/pimento chopped.
- Provide 1 pinch of Oregano,Cumin, Cilantro.
- Take 1 tbsp of Sofrito (see recipe).
- Prepare 1/2 can of Tomato sauce.
- Prepare of Plaintain mix.
- Use 5 of Sweet plaintains (yellow/ black skin).
- Get 1 cup of Butter.
- Take 1 cup of heavy cream or milk.
- Take 1/4 tsp of Salt.
- Provide 2/3 cup of Parmesan cheese.
After readying the components, now you are ready to make your tasty Pastelon de platano y carne (Sweet plaintain and meat pie) by following the instructions on this section:
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Recipe : Pastelon de platano y carne (Sweet plaintain and meat pie)
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instruction to make Pastelon de platano y carne (Sweet plaintain and meat pie)
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