Half an Hour to Preparing Appetizing Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd

Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, quick but extraordinary Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd recipe is the answer.

We hope you got benefit from reading it, now let's go back to eggy bitter melon with beef tapa stir fry • ampalaya / bitter gourd recipe. You can cook eggy bitter melon with beef tapa stir fry • ampalaya / bitter gourd using 11 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd, here are the materials needed:

1. Take 3-4 of garlic cloves, chopped.
2. Provide 1 of onion, chopped.
3. Take 1 handful of marinated beef (tapa), chopped.
4. Use 1 of bitter gourd / ampalaya / bitter melon, seeded and sliced.
5. You need 1-2 of tomatoes, chopped.
6. Use 1/2 tsp of tomato paste.
7. Use 1 of egg or 2 as desired, beaten.
8. Take of Few drops oyster sauce or Knorr liquid seasoning.
9. Use 1/2 c of water.
10. You need of Salt & pepper, to taste.
11. Use of Cooking oil.

After preparing the materials, next you are good to cook your 5-star Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd by following the procedures on this section:

If you leave it for too long, it can become mushy and challenging to incorporate into stir-fries. Cooking with Bao: Bitter Melon & Bacon Stir-Fry with Abram Dyke. Indian bitter gourd and Chinese bitter gourd (sometimes called "bitter melon") are the same species, Mormordica charantia. There are some minor visual differences between them, but no more than you'd see between different kinds of zucchini. Bitter gourd (Ampalaya) is one of the leading commercial fruit. vegetables in the country.

Recipe : Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd

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