Variety to Producing Appetizing Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding
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We hope you got insight from reading it, now let's go back to serrano ham, mushroom, chili & gruyère bread & butter pudding recipe. To cook serrano ham, mushroom, chili & gruyère bread & butter pudding you only need 13 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding, here are the components required:
- Take 70 g of butter.
- Use 4 slices of thick-cut granary bread.
- Provide 1 tsp of Dijon mustard.
- You need 6 slices of Serrano ham, in pieces.
- Get 1 tbsp of vegetable oil.
- Use 1 of red onion, cut into half-moons and thinly sliced.
- You need 2 cloves of garlic, chopped.
- Get 1 of red chili, with seeds, sliced.
- Use 4 of chestnut mushrooms, sliced.
- Use 1 of very little salt & pepper.
- Use 3 of eggs.
- Prepare 300 ml of milk.
- Prepare 75 g of gruyère cheese, grated.
After readying the ingridients, next you are ready to make your appetizing Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding by following the procedures below:
Serrano Ham Monte Nevado Legado de Liedos Boneless. Serrano ham is part of the Spanish diet and is as common as bacon, if not more. Homemade ham croquettes are easy to make once you get the hang of making the roux and shaping them. Vary flavors and color by substituting for the ham with canned tuna, baked salmon, cooked spinach. Dry cured Spanish Serrano ham, Consorcio approved.
Recipe : Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding
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