Best Advice to Homemade 5-Star Cheesy leek and potato pie (vegan)
How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthful, quick but tasteful Cheesy leek and potato pie (vegan) recipe is the answer.
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To prepare an extraordinary Cheesy leek and potato pie (vegan), below are the components needed:
- Provide 2 of large potatoes.
- Use 3 of medium-sized leeks.
- Provide 1 of onion.
- Provide of Vegetable cheese sauce.
- Use 1 cup of raw cashews, pre-soaked.
- Get of About 400g cooked vegetables - at least one orange vegetable, the rest can be yellow or white. (For this pie I used leftover roast veg plus a couple of small carrots.).
- You need 2 tbsp of oil.
- Get 5-6 of dsp nutritional yeast.
- Get 1 tsp of minced garlic (or 2 cloves, chopped).
- You need 1 tsp of mustard (Dijon or wholegrain).
- Get of Salt & pepper.
- You need 2 tbsp of lemon juice (or 1 tbsp lemon juice and 1 tbsp white wine vinegar).
- Get 1 cup of water or veg tock (you may need extra liquid - use veg stock or plain water).
- Prepare of Optional extras: 1/2 tsp onion powder; 1/2 tsp paprika.
After readying the materials, now you are good to prepare your 5-star Cheesy leek and potato pie (vegan) by following the instructions below:
Drain the potatoes and stir into the cooked leeks. Homity pie (cheesy leek and potato pie). Celebrate leeks with our cheesy leek and potato pie, topped with a lovely crumbly pastry lid. Serve with a watercress salad for a satisfying supper. Cheesy leek and potato pie (vegan) step by step.
Recipe : Cheesy leek and potato pie (vegan)
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fast method to make Cheesy leek and potato pie (vegan)
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