Recommendation to Preparing Appetizing Peas in Chinese Sausage
Do you want to know ways to get through the week with healthy but delicious meals that will make you feel good? This healthy, simple but tasteful Peas in Chinese Sausage recipe is the answer.
We hope you got benefit from reading it, now let's go back to peas in chinese sausage recipe. You can cook peas in chinese sausage using 4 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Peas in Chinese Sausage, below are the components required:
- Get 1 pack of peas.
- Take of Some cauliflower.
- Use 3 pieces of chinese sausage cut diagonally.
- You need slices of Garlic and ginger.
After preparing the ingridients, next you are ready to prepare your appetizing Peas in Chinese Sausage by following the instructions on this section:
Blanch the snow peas for a few seconds in lightly salted boiling water, then refresh under cold tap water and dry thoroughly. Heat a seasoned wok over a high flame. Pour in the oil, swirl it around, then add the sliced sausage and ginger and stir fry until cooked through and fragrant. Sausage stir fry with snow peas - it is one of the staple recipes for Chinese people. I am using Cantonese sausage but you can use almost any sausage that yo.
Recipe : Peas in Chinese Sausage
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