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Best Idea to Producing Appetizing Hong Kong Style Sausage Bun ;P 腸仔包

How to get through the week with healthful but appetizing dishes that will cause you feel good? This healthy, quick but tasteful Hong Kong Style Sausage Bun ;P 腸仔包 recipe is the answer.

Hong Kong Style Sausage Bun ;P 腸仔包

We hope you got benefit from reading it, now let's go back to hong kong style sausage bun ;p 腸仔包 recipe. You can have hong kong style sausage bun ;p 腸仔包 using 7 ingredients and 0 steps. Here is how you do it.

To cook an unforgettable Hong Kong Style Sausage Bun ;P 腸仔包, below are the components required:

  1. Provide 300 g of Bread flour.
  2. Use 140 ml of Water.
  3. Get 20 g of Sugar.
  4. Prepare 20 g of Unsalted butter.
  5. Prepare of Sausage 4 strips.
  6. Prepare 3 g of Yeast powder.
  7. Get 10-15 g of extra unsalted butter.

After preparing the components, now you are good to make your 5-star Hong Kong Style Sausage Bun ;P 腸仔包 by following the instructions below:

This is a sausage bun that can be found at every bakery in Hong Kong. In Rotterdam, I always go to St Anny's Bakery at the West Kruiskade. Whenever my mom went to St Anny's with me when I was younger, I always wanted either this bun, pineapple bun, wife cake or egg tart. Classic Hong Kong-style bread, sausage wrapped with very light and airy bread. Add bread flour, sugar, mixed water into a bowl.

Recipe : Hong Kong Style Sausage Bun ;P 腸仔包

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step by step to make Hong Kong Style Sausage Bun ;P 腸仔包

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