Practical Method to Preparing Appetizing Kale with Chinese Sausage
How to get through the week with healthy but delicious dishes that will cause you feel good? This healthy, fast but delicious Kale with Chinese Sausage recipe is the answer.
We hope you got benefit from reading it, now let's go back to kale with chinese sausage recipe. To cook kale with chinese sausage you only need 6 ingredients and 0 steps. Here is how you cook that.
To cook an unforgettable Kale with Chinese Sausage, here are the ingridients required:
- Prepare 1 pack of kale.
- Use 2 of Chinese sausage cut into rounds.
- Take 2 of ginger slices.
- You need 5 of garlic slice it.
- Use 1 tsp of oyster sauce.
- You need 1 tbsp of oil.
After readying the components, next you are ready to make your 5-star Kale with Chinese Sausage by following the procedures on this section:
Season with salt and pepper and serve with a drizzle of oil, Parmesan, and red pepper flakes. Chinese sausage pizza seems obvious, but I actually didn't discover this glorious combo until I tried it at one of my favorite NYC dives. This pizza from Cut n Clean combines clean kale with wholly indulgent Chinese sausage for a pie that pairs classic pizza flavors with distinctly Asian seasonings. Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. We love them with bulk sausage, Italian sausage, spicy chorizo, and more.
Recipe : Kale with Chinese Sausage
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step by step to make Kale with Chinese Sausage
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