Practical Method to Homemade Perfect Haloumi quinoa with roasted beetroot & squash

Do you want to know ways to pass the week with healthful but delicious dishes that will cause you feel good? This healthful, quick but extraordinary Haloumi quinoa with roasted beetroot & squash recipe is the answer.

We hope you got benefit from reading it, now let's go back to haloumi quinoa with roasted beetroot & squash recipe. To make haloumi quinoa with roasted beetroot & squash you only need 13 ingredients and 0 steps. Here is how you do it.

To prepare an extraordinary Haloumi quinoa with roasted beetroot & squash, here are the ingridients required:

1. You need of Main ingredients.
2. Prepare 2 of Beetroot (peeled & chopped into wedges).
3. Get 1 pack of chopped Butternut Squash.
4. You need 1 of Courgette.
5. Use 2 packs of haloumi.
6. You need 2 tbsp of oil.
7. Get 200 g of quinoa.
8. Get 1 L of vegetable stock.
9. Take of For seasoning.
10. Get 1 of garlic bulb.
11. Get 1 tbsp of lemon juice.
12. Prepare 3 tbsp of olive oil.
13. Use 1 tsp of honey.

After readying the materials, now you are ready to make your appetizing Haloumi quinoa with roasted beetroot & squash by following the procedures on this section:

Roast until tender, remove from the oven and place in a big mixing bowl. To prepare the salad In the meantime put the quinoa into a bowl. Add the diced beetroots and avocado. Once the halloumi is done, fill each wrap with half of the quinoa mixture. Add the halloumi on top plus some sweet chilli sauce to taste.

Recipe : Haloumi quinoa with roasted beetroot & squash

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fast method to make Haloumi quinoa with roasted beetroot & squash

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