Fast Guide to Serving 5-Star Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella

Do you want to know ways to pass the week with healthy but satisfying dishes that will cause you feel good? This healthful, quick but extraordinary Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella recipe is the answer.

We hope you got benefit from reading it, now let's go back to baked fettuccine with meat sauce and tons-o-mozzarella recipe. To make baked fettuccine with meat sauce and tons-o-mozzarella you need 16 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella, here are the components required:

1. You need 1 Tbsp of olive oil.
2. You need 1 lb. of ground meat (I chose turkey - you choose what you like).
3. Get 2 of tsps garlic powder (or 2 large cloves garlic minced).
4. Provide 1 tsp of dried basil (if you prefer fresh, I’d recommend you use it to garnish at the end).
5. You need 2 of tsps dried oregano (or 1 Tbsp fresh).
6. Use 2 of tsps dried thyme (or 1 Tbsp fresh).
7. Get to taste of Salt and pepper.
8. Prepare 20 oz of (or 2.5 cups) marinara sauce (homemade or jarred - whatever makes you happy 😊).
9. Prepare 1 Tbsp of butter.
10. Get 1 Tbsp of heavy cream.
11. Use 1.5 cups of shredded low-moisture whole milk mozzarella (I really recommend shredding your own - but no judgement).
12. Prepare 1.5 lbs of fresh whole milk mozzarella - cut into 1” cubes (aw, yeeeeeeaah!).
13. Take 10 oz of fresh fettuccine (or whatever pasta you like - it all tastes the same).
14. Prepare of Parmesan cheese to taste (please use fresh and not from a can - Parmesano Reggiano will change your life).
15. You need of Fat to grease your 9x13 or 3 quart casserole dish (bacon fat is amazing - or butter / olive will work).
16. Use of Beverage of your choice.

After preparing the components, now you are ready to make your 5-star Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella by following the guidances below:

Fettuccine Alfredo is, essentially, pasta with butter and cheese — that is, with no real. Penne with Meat Sauce topped with Mozzarella and Provolone Cheeses and baked to a golden, bubbly perfection. Fettuccine Alfredo, Lasagna with Meat Sauce and Spaghetti and Meatball. Fettuccine alfredo is one of our family's very favorite pasta recipes. It's creamy and cheesy and never fails to impress…but it was recently upstaged.

Recipe : Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella

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instruction to make Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella

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Cooking homemade Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella but with a top restaurant's taste. Really nice isn't it? If you wish more friends can eat adelightul Baked Fettuccine with Meat Sauce and Tons-O-Mozzarella without going to restaurants, don't doubt to share this recipe .

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