Fast Guide to Homemade Perfect Hamburger Steaks with Mushroom and Onion Gravy
Do you want to know ways to pass the week with healthful but delicious dishes that will cause you feel good? This healthful, simple but delicious Hamburger Steaks with Mushroom and Onion Gravy recipe is the answer.
We hope you got benefit from reading it, now let's go back to hamburger steaks with mushroom and onion gravy recipe. To cook hamburger steaks with mushroom and onion gravy you only need 5 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Hamburger Steaks with Mushroom and Onion Gravy, here are the materials required:
- Prepare of About 2 lbs Hamburger.
- Take of Baby Portabella mushrooms, sliced (you can also use canned!).
- Use 1 of onion, sliced in thin rings and then cut rings in half.
- Get of About 3-4 tablespoons flour.
- You need of Water and beef broth.
After preparing the components, now you are ready to cook your tasty Hamburger Steaks with Mushroom and Onion Gravy by following the guidances on this section:
Drizzle with olive oil and allow to. Bring to a simmer and whisk in the flour. Add beef patties, mushrooms and onions back to the hot gravy. Serve and garnish with sliced scallions. For the Mushroom and Onion Gravy: Once the burgers are cooked, reduce heat in the same skillet to medium and add ghee to melt.
Recipe : Hamburger Steaks with Mushroom and Onion Gravy
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