Practical Method to Cooking Yummy Chinese Cuisine- Sour & Spicy Soup

Do you want to know ways to get through the week with healthy but satisfying dishes that will make you feel good? This healthful, fast but extraordinary Chinese Cuisine- Sour & Spicy Soup recipe is the answer.

We hope you got benefit from reading it, now let's go back to chinese cuisine- sour & spicy soup recipe. To make chinese cuisine- sour & spicy soup you need 22 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Chinese Cuisine- Sour & Spicy Soup, below are the components needed:

1. You need 1/4 lb of thin cut pork tenderloin, cut into strips.
2. Get 8 oz of canned bamboo shoot strips.
3. Prepare 1/2 cup of shred carrots.
4. You need 1/4 cup of shred dried black fungus.
5. Prepare 3 of Chinese mushrooms or 5 brown mushrooms, sliced.
6. Provide 1 package of (about 5 oz) Enoki mushroom, (optional).
7. Use 1 package of medium-hard tofu, cut into small pieces.
8. Provide 4 of eggs.
9. Use 2 of green onions, chopped.
10. Provide of few cilantro, finely chopped.
11. Get of ~~ Marinade for pork ~~.
12. Get 1 Tbsp of soy sauce.
13. Provide 1 Tbsp of rice wine.
14. Take 1/2 tsp of salt.
15. Prepare 1/2 tsp of white sugar.
16. Use 1 tsp of potato starch.
17. Get of ~~ Seasoning ~~.
18. Use 3 tsp of salt.
19. Get 1 tsp of soy sauce.
20. Use 3 Tbsp of (or more) black vinegar.
21. Get 1 Tbsp of potato starch.
22. Use 1 Tbsp of (or more) white pepper.

After readying the components, next you are good to make your appetizing Chinese Cuisine- Sour & Spicy Soup by following the procedures below:

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Recipe : Chinese Cuisine- Sour & Spicy Soup

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