Fast Guide to Producing 5-Star Lentils With Green Peas Soup
How to get through the week with healthy but appetizing meals that will make you feel good? This healthful, fast but tasteful Lentils With Green Peas Soup recipe is the answer.
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To cook an extraordinary Lentils With Green Peas Soup, below are the ingridients needed:
- Get 1/2 cup of red lentils.
- Get 4 cups of water.
- Provide 3/4 cup of green peas.
- You need Pinch of salt (optional).
- You need 1/2 of chicken stock cube.
- Provide 2 tbsp of butter.
- Get to taste of Black pepper.
After preparing the materials, now you are ready to make your appetizing Lentils With Green Peas Soup by following the guidances below:
It's ready when the lentils are done. Heat the olive oil in a large pot over medium-high heat. For the split peas, Epstein says there is absolutely no need to substitute green lentils. To maintain their flavor, lentils are a particular plant so they won't thicken their soup as much as potatoes do. You can also reap the health benefits of split peas: They're high in protein, fiber, and low in fat.
Recipe : Lentils With Green Peas Soup
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step by step to make Lentils With Green Peas Soup
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