Recommendation to Serving Tasty Tom Yum canned Makerel in tomato sauce soup
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To make an unforgettable Tom Yum canned Makerel in tomato sauce soup, here are the materials required:
- Take 1 of small can(100 g) Makerel in tomato sauce.
- Take 1/2 cup of Shimeji mushroom(or any kinds of mushroom), chopped into 2 inches chunks.
- You need 1 cup of Chicken stock.
- Prepare 1 cup of Water.
- Take 4 of Galangal, sliced.
- You need 1 of Lemon grass, chopped into 1 inches chunks.
- Provide 3-5 of Kaffir lime leaves.
- You need 1 of Shallot, chopped.
- Get 2-3 tbsp of Lime juice.
- You need 1 tbsp of Fish sauce.
- Take 1/2 tbsp of Sugar.
- Provide 2-3 of Chilli, chopped.
After preparing the components, next you are good to prepare your tasty Tom Yum canned Makerel in tomato sauce soup by following the guidances below:
Prev Recipe Green Curry Paste Tom yum canned mackerel in tomato sauce by team Thai grocery online. Tom yum Thai dish there is no shortage of herbs and spices. The bold flavor of mackerel in tomato sauce is an asset in this dish, pairing perfectly with an equally kaffir lime leaves, lemon grasses and galangal to. Tom yum Thai dish there is no shortage of herbs and spices. The bold flavor of mackerel in tomato sauce is an asset in this dish, pairing perfectly with an e.
Recipe : Tom Yum canned Makerel in tomato sauce soup
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fast method to make Tom Yum canned Makerel in tomato sauce soup
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